Tuesday, 20 January 2015

Infused water recipes



Cucumber and Mint Cooler
Ingredients:


  • 6 cups chilled still spring or mineral water
  • 12 thin slices cucumber
  • Few sprigs of mint

In a 2- to 2 1/2-quart pitcher, combine water, cucumber, lemon. Serve, or cover and chill at least 2 hours or up to 8 hours. Add ice cubes just before serving.

Strawberry and Mint
What you will need:

  • 16 strawberries (medium size) sliced thin
  • 8 sprigs of mint
  • 1 quart water and Ice
  • Serve after 30 minutes. 

Pineapple and Mint Medley

What you will need:
  • 4 pineapple slices
  • 2 sprigs of mint
  • 1 quart of water and Ice

Chill for a stronger flavor or serve right away for a nice light refreshment.


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